Tuesday, December 04, 2007


The Best Part is the Crust, Right?

I heard about these Bakersedge pans last winter, and just ran across them again. How much fun are these? The zig-zag shape makes sure that everyone gets a bit of the crunchy outer edge of the brownie, or cake, or bread. Yum.

3 comments:

painted fish studio said...

if you get one, please make me some brownies!

Jenn said...

We'll see if Santa brings me one (hint, hint)!

Unknown said...

What a coincidence....Santa just bought me one. :)